Jump to Latest

Dominican Fried Pork Chops (Chuletas Fritas)

4.83 from 28 votes
Crispy on the outside and juicy in the middle, these Dominican fried pork chops are a simple and delicious recipe the whole family will love. Chuletas fritas are seared on the stovetop before being fried in oil for one tasty dish.

THIS POST MAY CONTAIN AFFILIATE SALES LINKS.
PLEASE SEE MY FULL DISCLAIMER POLICY FOR DETAILS.

MDK logo button in white

Get the latest recipes delivered to your inbox!

    my dominican kitchen full color button

    Meet Vanessa

    Vanessa Mota is an award-winning food photographer and nationally recognized content creator. Her love for food led her to create My Dominican Kitchen, a bilingual blog with authentic traditional Dominican recipes and Latin-inspired meals for home cooks, as a way to preserve her family’s recipes and share with the world the flavors of la comida criolla.

    Learn More