Jump to Latest

Pan de Maíz (Easy Cornbread Recipe)

4.91 from 11 votes
This easy cornbread recipe is sweet, moist and super delicious! Have it for breakfast or served alongside your favorite stews, chili, soups and more. Its crunchy, buttery edges make this the best cornbread recipe ever! 

THIS POST MAY CONTAIN AFFILIATE SALES LINKS.
PLEASE SEE MY FULL DISCLAIMER POLICY FOR DETAILS.

MDK logo button in white

Get the latest recipes delivered to your inbox!

    Meet Vanessa

    Vanessa Mota is an award-winning food photographer and nationally recognized content creator. Her love for food led her to create My Dominican Kitchen, a bilingual blog with authentic traditional Dominican recipes and Latin-inspired meals for home cooks, as a way to preserve her family’s recipes and share with the world the flavors of la comida criolla.

    Learn More