Busy days call for meals that come together fast without sacrificing flavor. This collection of 30-minute Dominican and Latin-inspired recipes is perfect for weeknights when you want something satisfying on the table—quickly.
From Dominican Chofán (Fried Rice inspired by Chow Fan) and shrimp tacos to fresh salads and easy chicken dishes, these recipes deliver big Caribbean flavor in less time.
Vanessa Mota is an award-winning food photographer, cookbook author, and nationally recognized content creator. Her love for food led her to create My Dominican Kitchen, a bilingual blog with authentic traditional Dominican recipes and Latin-inspired meals for home cooks, as a way to preserve her family’s recipes and share with the world the flavors of ‘la comida criolla’.
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