Creamy & Easy Sriracha Aioli

“Looking for a delicious and easy glaze, dip, or spread recipe? This creamy Sriracha aioli recipe is great on grilled meat, chicken, or fish!"

-My Dominican Kitchen

Mayonnaise

Key Ingredient:

THE RECIPE

– mayonnaise – clove garlic, mashed – Sriracha – fresh lime juice – salt

Ingredients:

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SERVINGS

COURSE

Dips, Sauces

TIME

5 mins

CUISINE

Dominican, Latin, Puerto Rican

6

Creamy & Easy Sriracha Aioli

1. Place the mayonnaise, garlic, Sriracha, lime juice and salt in a medium glass bowl.

INSTRUCTIONS

2. Whisk everything together until well combined.

INSTRUCTIONS

3. Serve as a dipping sauce with your fries, or a spread for your burgers.

INSTRUCTIONS

Visit My Dominican Kitchen for more Notes and Tips on making the BEST Easy Creamy Sriracha Aioli!

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Enjoy!

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Pulled Pork Taco Recipe

Slow Cooker Pernil (Roasted Pork Shoulder)

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