Easy Buffalo Chicken Rolls
Easy Buffalo Chicken Rolls
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“Spicy, cheesy and absolutely delicious, these super easy buffalo chicken rolls are the perfect snack to share with your guest on Super Bowl night."
-My Dominican Kitchen
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Chicken
Main Ingredient:
Main Ingredient:
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THE RECIPE
▢ 1 roll pizza dough , store bought ▢ 1 tablespoon butter ▢ ¾ cup buffalo sauce ▢ 2 cups chicken breast , cooked and shredded ▢ 1 cup mozzarella cheese , shredded ▢ 1 cup cheddar cheese , shredded ▢ 1 tablespoon scallions , chopped
Ingredients:
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SERVINGS
COURSE
Appetizer
TIME
22 mins
CUISINE
American
8
Easy Buffalo
Chicken Rolls
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1.
Preheat oven to 350 degrees. Spray a baking sheet with nonstick spray and set aside.
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2.
In a small pot over medium heat, melt butter and mix with buffalo sauce. Stir in chicken until well combined. Remove from heat.
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3.
Roll dough on a flat working surface. Spread the chicken over the dough. Sprinkle mozzarella, cheddar and scallions. Carefully, roll the dough lengthwise.
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4.
Slice into 1 inch slices and place flat on the baking sheet.
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5.
Bake for about 12-15 minutes. Remove from he oven and let it rest for about 5 minutes.
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6.
Serve warm.
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Enjoy!
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More Dominican Recipes:
Avocado Shrimp Salsa
Dominican Spaghetti
Pasteles en Hoja (Dominican Plantain Leaf Pockets)
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