“Easy Shrimp Tacos with Pineapple Chipotle Sauce ~ Made with saute shrimp, slaw, avocado, tomato-jalapeño salsa, and topped with a pineapple chipotle sauce. These shrimp tacos are a fast and flavorful weeknight dinner with a sweet and spicy kick."
For the Sauce
▢ chipotle pepper in adobo sauce
▢ adobo sauce from chipotle peppers
▢ Dole Crushed Pineapple
▢ mayonnaise
▢ lime juice freshly squeezed
▢ salt
1. In a food processor, mix chipotle pepper, adobo sauce, pineapple, mayonnaise, 1 teaspoon lime juice and a pinch of salt until well combined. Set aside.
2. Season shrimp with paprika, 1 teaspoon lime juice, salt and pepper. Heat oil in a frying pan and cook shrimp for about 3-4 minutes on each side. Remove from heat and set aside.
6. To build your tacos, layer slaw, tomato and avocado salsa over the tortilla. Top with shrimp and drizzle over the top with pineapple chipotle sauce.