Fried Fish Tacos with Lime Slaw

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“Delicious Fried Fish Tacos made with a lime-dressed slaw, flounder fish and topped with avocado and a tomato, jalapeño and cilantro salsa all wrap in corn tortillas."

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Flounder

[{"selector":"#anim-0a99e207-f85c-40e3-a420-8852dba80c47","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bf979333-23ea-4cf3-b6dd-a1f9ab9e2d80","keyframes":{"transform":["translate3d(0px, 127.87439%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-35dfe948-882d-426a-9df3-13d43d6db88a","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-505db4a9-130f-445b-8a4e-ec80230e4cd3","keyframes":{"transform":["translate3d(0px, 1842.28478%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7eaeafe1-6332-4675-9fbb-0fd2d2b4acfd [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.0658141036401503e-14%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Get the Recipe!

Ingredients:

[{"selector":"#anim-7fc27f0d-8e62-43d3-9772-317ac3eec5de","keyframes":{"opacity":[0,1]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4cf44149-b308-403e-a062-e6eb1606fe31","keyframes":{"transform":["translate3d(0px, 173.94836%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e0c3d19c-0ed1-41b3-8007-480dee034dde","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dbd6d190-890b-4e90-95df-9deeb68ad21e","keyframes":{"transform":["translate3d(-122.64152%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-aea730c2-e114-4e6a-b9f3-4ec4e38b140e","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] [{"selector":"#anim-db57146c-e8f7-42cd-868c-69e562a178d4 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(7.742187243581229%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.14,.34,.47,.9)","fill":"forwards"}] THE RECIPE ▢ 1 pound flounder fish fillets ▢ ½ teaspoon ground chipotle ▢ 1 tablespoon olive oil ▢ 6 corn tortillas ▢ 1 cup slaw ▢ ½ cup cherry tomatoes cubed ▢ 1 jalapeño cubed ▢ 1 tablespoon cilantro roughly chopped ▢ Juice of 1 ½ lime freshly squeezed ▢ Salt and pepper to taste ▢ ½ an avocado cubed ▢ 1 tablespoon chipotle mayo (optional) Arrow Get the Recipe!

Main Course

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1. Season fish with ground chipotle, 1 teaspoon lime juice, salt, and pepper. Heat oil in a frying pan and cook fish for about 3-4 minutes on each side. Remove from heat and set aside.

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2. In a comal, warm tortillas for about 1-2 minutes on each side, or until soft and pliable.

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3. Season slaw with 1 teaspoon lime juice, salt, and pepper. Set aside.

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4. Mix together tomato, jalapeño, cilantro, 1 teaspoon lime juice, salt, and pepper to taste.

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5. To build your tacos, layer slaw and fish over the tortilla. Top with tomato jalapeño salsa and avocado. Drizzle chipotle mayo, if desired.

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6. Serve immediately.

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Enjoy!

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Fried Fish Tacos with Lime Slaw

“Delicious Fried Fish Tacos made with a lime-dressed slaw, flounder fish and topped with avocado and a tomato, jalapeño and cilantro salsa all wrap in corn tortillas."

Flounder

Main Ingredient:

Main Ingredient:

Ingredients:

Main Course

20 mins

Mexican