Chipotle Chicken Wraps

My Dominican Kitchen

These delicious wraps come together quickly and easily. Made with simple ingredients, they are loaded with all of your favorite Mexican flavors. The perfect handheld meal that is ready in just 20 minutes!

-My Dominican Kitchen

Celebrate the Flavors, Traditions, and Culture! Learn the BEST of Dominican Cooking and Recipes! Get the cookbook now easy download or delivered to your door!

Key Ingredient

Chipotle Chili Powder

1. Cut chicken breast into ½ inch slices. Season the chicken with chipotle chili pepper, oregano, cumin, garlic, lime juice and salt and pepper to taste.

PREP THE CHICKEN

2. Heat 2 tablespoons oil in a large skillet until it shimmers. Add chicken to the pan and cook, turning occasionally, about 4-5 minutes on each side. Depending on the size of your skillet, you can cook the chicken in batches.

COOK

3. Place mayonnaise, chipotle chili powder, paprika, lime juice and salt in a small bowl. Be conservative with the chipotle (you can always add more). Whisk until smooth with a spoon or a fork.

MAKE THE SAUCE

4. Taste, adjust heat and spices, adding more spices if you like. Reserve.

TASTE

Celebrate the Flavors, Traditions, and Culture! Learn the BEST of Dominican Cooking and Recipes! Get the cookbook now easy download or delivered to your door!

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Mangu (Dominican Mashed Plantains)