Easy Copycat Chipotle Barbacoa

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A simple, easy recipe you could use to make Chipotle-inspired barbacoa burritos and tacos at home. A hearty shredded beef that’s ready in about 2 hours.

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Celebrate the Flavors, Traditions, and Culture! Learn the BEST of Dominican Cooking and Recipes! Get the cookbook now easy download or delivered to your door!

[{"selector":"#anim-a2f71975-1a57-42ed-87a6-c1b55d9f2b5e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-35b441c4-b12e-42f9-b890-06f56e5140c9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d6a6a2d5-4615-44e0-ad3f-602e09d8c7c1","keyframes":{"transform":["translate3d(-322.36846%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get the Recipe!

Key Ingredient

[{"selector":"#anim-2c1df948-d26b-4c65-aa7c-3e7d62f8e43b","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-016d97bd-2a9a-4c3c-94b3-c5dc791da323","keyframes":{"transform":["translate3d(0px, 1467.87356%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9883cc57-25e0-4fbe-bdc1-86e138012844 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(11.585642512173774%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Get the Recipe!

1. Place all of the ingredients for the sauce in a blender and blend them until they are smooth.

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2. Cut the roast into 3 or 4 large chunks. Season with salt and pepper.

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3. Turn Instant Pot to Saute. When hot, add oil and the beef. Brown on both sides for about 3 to 4 minutes each side. Then remove meat and set aside. You may have to work in batches if your roast is large.

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4. Turn Instant Pot Off. Deglaze the pot with beef broth, scraping up any cooked-on bits. Add in green chiles and tomato paste, and give it a stir.

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Celebrate the Flavors, Traditions, and Culture! Learn the BEST of Dominican Cooking and Recipes! Get the cookbook now easy download or delivered to your door!

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Easy Copycat Chipotle Barbacoa

My Dominican Kitchen

A simple, easy recipe you could use to make Chipotle-inspired barbacoa burritos and tacos at home. A hearty shredded beef that’s ready in about 2 hours.

-My Dominican Kitchen

Celebrate the Flavors, Traditions, and Culture! Learn the BEST of Dominican Cooking and Recipes! Get the cookbook now easy download or delivered to your door!

Key Ingredient

Chuck Roast

1. Place all of the ingredients for the sauce in a blender and blend them until they are smooth.

MAKE THE SAUCE

2. Cut the roast into 3 or 4 large chunks. Season with salt and pepper.

PREP THE ROAST

3. Turn Instant Pot to Saute. When hot, add oil and the beef. Brown on both sides for about 3 to 4 minutes each side. Then remove meat and set aside. You may have to work in batches if your roast is large.

BROWN THE MEAT

4. Turn Instant Pot Off. Deglaze the pot with beef broth, scraping up any cooked-on bits. Add in green chiles and tomato paste, and give it a stir.

DEGLAZE

READ MORE:

Easy Copycat Chipotle Barbacoa Recipe

Celebrate the Flavors, Traditions, and Culture! Learn the BEST of Dominican Cooking and Recipes! Get the cookbook now easy download or delivered to your door!

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