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Cuban Sliders made with roasted pork, ham, Swiss cheese, pickles and mustard. - Smart Little Cookie
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4.88 from 8 votes

Cuban Sliders

These delicious Cuban Sliders are loaded with sweet ham, swiss cheese, roasted pork, dill pickles and mustard. The perfect slider sandwich for parties, game day or as an easy dinner option. 
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Main Course
Cuisine: American
Servings: 12 sliders
Calories: 266kcal
Author: Vanessa

Ingredients

  • Roasted Pork (link to recipe in notes)
  • 1 package sweet dinner rolls
  • 2 tablespoons mustard
  • 1/4 pound honey ham, sliced
  • 1/4 pound Swiss cheese, sliced
  • 1 tablespoon butter, melted

Instructions

  • Preheat oven to 350°. Grease a 9x13 in baking pan. 
  • Cut the rolls in half to remove the top. Please the bottom part in a baking pan.
  • Spread the mustard on the bottom part of the rolls. Add a layer of ham, followed by the cheese. Then, add the roasted pork and the pickles. 
  • Place the top part of the dinner rolls to cover and brush with melted butter.
  • Bake for about 15 minutes until rolls get slightly toasted and the cheese melts. Serve immediately.

Notes

*Recipe: Slow Cooked and Roasted Pork Shoulder
  • These are great to make with sweet dinner rolls, and Hawaiian rolls work great too.
  • Because these are Cuban sliders, I like to use Swiss cheese, but other melty cheese like mozzarella will work well.
  • If reheating, cover the tops with foil so that they don't toast too much.

Nutrition

Calories: 266kcal | Carbohydrates: 17g | Protein: 14g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 47mg | Sodium: 190mg | Potassium: 157mg | Fiber: 1g | Sugar: 3g | Vitamin A: 108IU | Vitamin C: 1mg | Calcium: 107mg | Iron: 1mg