No-bake Dulce de Leche Cheesecake
Sweet and delicious cheesecake flavored with dulce de leche and topped with fresh strawberries.
Servings: 4 servings
- 6 Honey Graham Cracker crumbs
- 1 tbsp butter, melted
- 4 oz. cream cheese, softened
- ½ cup Dulce de Leche La Lechera
- 2 cups whipped cream
- 4 fresh strawberries, sliced, for garnish
In a small bowl, combine crackers and butter. Reserve.
Beat cream cheese in a medium bowl until creamy. Add dulce de leche and continue mixing.
Fold in whipped cream, until well combined.
In small mason jars or cups, layer about a tablespoon of prepared crust. Add dulce de leche cream cheese and top with a sprinkle of the crust and sliced strawberries.
Chill for 30 minutes before serving.
Calories: 248kcal | Carbohydrates: 14g | Protein: 3g | Fat: 20g | Saturated Fat: 12g | Cholesterol: 62mg | Sodium: 188mg | Potassium: 120mg | Fiber: 1g | Sugar: 6g | Vitamin A: 675IU | Vitamin C: 7mg | Calcium: 66mg | Iron: 1mg