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Tropical yogurt parfaits served in three glass jars.
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5 from 4 votes

Tropical Fruit Yogurt Parfait

This tropical fruit yogurt parfait is delicious and the perfect on-the-go easy breakfast or snack. It’s made with mango, kiwi, granola and toasted coconut vanilla flavor yogurt.
Prep Time10 minutes
Total Time10 minutes
Course: Breakfast
Cuisine: American
Servings: 3 (4 oz) mason jars
Calories: 240kcal
Author: Vanessa

Ingredients

  • 2 5.3 oz Light & Fit Greek yogurt, toasted coconut vanilla flavor
  • 2 kiwis peeled and cubed
  • ½ mango peeled and cubed
  • ½ cup oats and honey granola
  • 1 tablespoon toasted coconut flakes

Instructions

  • Add a layer of yogurt to the bottom of the mason jars, about 1 tablespoon.
  • Then add a layer on the mango and kiwi followed by the granola.
  • Add another layer of the yogurt.
  • Top with more fruit, granola, and the toasted coconut flakes.

Nutrition

Calories: 240kcal | Carbohydrates: 32g | Protein: 13g | Fat: 7g | Saturated Fat: 3g | Cholesterol: 6mg | Sodium: 51mg | Potassium: 326mg | Fiber: 4g | Sugar: 18g | Vitamin A: 484IU | Vitamin C: 69mg | Calcium: 159mg | Iron: 1mg