Homemade Sofrito

This Sofrito recipe is made of a mixture of fresh aromatic ingredients mainly used in Spanish and Latin American cooking giving your dishes great flavor.

- My Dominican Kitchen

Cilantro

Main Ingredient:

THE RECIPE

Cilantro

Culantro

Green Onions

Green Bell Peppers

1

2

3

4

Ingredients:

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5

6

Red Onions

Garlic

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Homemade Sofrito

SERVINGS

10

COURSE

Seasoning

TIME

15 minutes

CUISINE

Latin

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Roughly chop cilantro, culantro and green onions and place in a food processor.

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Prep

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Cut onions and bell peppers into medium pieces and add to the food processor.

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Prep

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Add the garlic and aji dulce (optional).

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Prep

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Blend all until mixed.

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Combine

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Transfer the mixture into an airtight container, cover it and put in the refrigerator. This will keep the Sofrito fresh for up to two weeks.

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Store

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